- Check the clearance carts or scratch-n-dent area.
- Buy day old bread. (Make bread pudding, croutons, French toast casserole, open face hot turkey sandwiches.)
- Buy produce at
a farm stand or farmer’s market (The vendors often offer discounts
if you go at the very
end of the evening.) Get apples at the end of
the season (November) for making your own applesauce.
Happy Saving!
Friday, March 30, 2012
Frugal Tip Friday - Kitchen Week 2
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